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The whey forward: Innovation in the spirit industry comes to Maffra

OVER the past decade, spirits made from whey – a byproduct of cheese-making – have steadily gained attention on retail shelves and award circuits. They...

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April Bird of the Month: Great crested grebe

Grebes are highly specialised waterbirds, usually seen swimming or diving singly, in pairs or loose flocks. They rarely walk and do so clumsily. Grebes have...